Mangetout, the word for Snow Pea, connotes the crisp snap of a sweet delicate spring vegetable just picked from a vine, wet with morning dew. In French, "Mange tout" commands one to "Eat it all." We hope our name will bring to mind the goodness and freshness of food brought from the earth to the table using conscientious, earth-friendly methods. We support the growers and merchants in our community who are good custodians of the earth we share.
We are committed to providing fresh, organic food prepared simply with the goal that hunger and curiosity should be simultaneously satisfied. We are an alternative to the mainstream. We hope that you will ask about the food on our menus and experiment with flavors you may not have otherwise considered. Eat well, but leave room for dessert.